Food Recipes ⁽²⁹⁾

Thanks; Myrtle! Yeast Mixture: Wet Mixture: Dough Mixture: Filling: 1 jar of sauerkraut made 6 dozen buns I had dough left over so you can freeze it.

A tasty Pesto recipe I found on the internet. Ingredients: Instructions: In a food processor , combine the pine nuts, lemon juice, garlic, salt and pepper and pulse well chopped. Add the basil and pulse until combined. With food processor running , drizzle in the…

Ingredients: Instructions: If you want the breadcrumb topping, start by melting a thin film of butter in your pasta pot, pour in a few pinches of panko per person, stir and cook until brown — remove and reserve. Rinse out the pot, fill it up…

A really nice Tzatziki Sauce! Ingredients: Instructions: Peel the cucumber and grate with a cheese grater, using the large blades. Put in a bowl. Add a pinch of salt and 1 tablespoon of white wine vinegar. Toss and set aside to release its liquid. In…