Elizabeths take on my mother's recipe for Rouladen. Ingredients: Instructions: Place slice of beef on a cutting board and tenderize it with a mallet - both sides. Spread a thin layer of prepared mustard on top of beef. Sprinkle with black pepper. Lay a strip…
A great vegan dish. Ingredients: Instructions: In a large skillet, heat the oil. Add white onions and sauté 2 to 3 minutes or until onion is tender. Add broth, cook for 1 minute. Stir in tomatoes and juice, cream, pasta and cheese. Heat thoroughly, stirring…
These are my favorite cookies that Elizabeth makes... Ingredients: Instructions: With an electric hand mixer, cream shortening, add sugar, egg and vanilla. Beat well. Add 1/2 of the dry ingredients and 1/2 of the sour cream and blend. Then, add the remaining and blend well.
I found this recipe on the back of a old can of mushroom soup. Ingredients Directions Mix taco seasoning, salsa and soup in slow cooker. Add chicken to slow cooker. Stir, so that chicken is coated with mix. Cook on low for 6 hours. Remove…
We stumbled on this pickle recipe from Joanne who got it from here Aunt. They are slightly sweet with a hint of honey flavor. Ingredients Brine Instructions Bring Brine to a boil. Add clove and 2 sprigs and Cucumbers to Jar. Pour Brine into jars.