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Just another person chewing up internet bandwidth with useless information.

Moose Jaw Visit

by Andy Quatember

We had a bit of a late start this year with our roadside attraction viewing, but we decided to go to the most Notorious City in Canada... namely Moose Jaw, and see the sites along the way. Little did we suspect that the surrounding area…

Elizabeth's Stuffed Chicken Breasts

by Andy Quatember

Another great recipe of Elizabeth's. Ingredients: Instructions: Make the stuffing as per instructions. Spray with cooking oil a large Pyrex pan that would hold the chicken breasts. Rinse chicken breast, dry with a paper towel. With a sharp knife, make a large cut on the…

Elizabeth's Rouladen

by Andy Quatember

Elizabeths take on my mother's recipe for Rouladen. Ingredients: Instructions: Bake at 300 for approx. 1 1/2 hours or until tender.

Creamy Tomato Penne

by Andy Quatember

A great vegan dish. Ingredients: Instructions: In a large skillet, heat the oil. Add white onions and sauté 2 to 3 minutes or until onion is tender. Add broth, cook for 1 minute. Stir in tomatoes and juice, cream, pasta and cheese. Heat thoroughly, stirring…

Baba's Sour Cream Cookies

by Andy Quatember

These are my favorite cookies that Elizabeth makes... Ingredients: Instructions: With an electric hand mixer, cream shortening, add sugar, egg and vanilla. Beat well. Add 1/2 of the dry ingredients and 1/2 of the sour cream and blend. Then, add the remaining and blend well.

Slow-Cooker Salsa Chicken

by Andy Quatember

I found this recipe on the back of a old can of mushroom soup. Ingredients Directions Mix taco seasoning, salsa and soup in slow cooker. Add chicken to slow cooker. Stir, so that chicken is coated with mix. Cook on low for 6 hours. Remove…